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Dish Name: Chili Chicken
Category: Main Meals
[Print This Recipe]
Ingredients:4 boneless skinless chicken breast halves (1 lb)
1 can (14-1/2 ounces) Italian stewed tomatoes
1 can (15 ounces) chili with beans
4 slices cheddar or American cheese
Preparation Method:
Place chicken in an ungreased 11in x 7in x 2in baking dish.
Top with tomatoes.
Bake, uncovered, at 350 degrees for 50 minutes.
Spoon chili over each chicken breast; bake 10 minutes longer.
Top with cheese; return to the oven 3-4 min or until cheese is melted.
Yield 4 servings.
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