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Dish Name: Fajita Marinade I
Category: Barbecue
[Print This Recipe]
Ingredients:1/4 cup lime juice
1/3 cup water
2 tablespoons olive oil
4 cloves garlic
crushed
2 teaspoons soy sauce
1 teaspoon salt
1/2 teaspoon liquid smoke flavoring
1/2 teaspoon cayenne pepper
1/2 teaspoon ground black pepper
Preparation Method:
In a large resealable plastic bag, mix together the lime juice, water, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring.
Stir in cayenne and black pepper.
Place desired meat in the marinade, and refrigerate at least 2 hours, or overnight.
Cook as desired.
Notes: |
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