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Dish Name: SPANISH BEEF AND RICE
Category: Western Foods



[Print This Recipe]

Ingredients:

2 lb. cubed beef steak
cut in small cubes salt and pepper to taste oil for browning 1 medium onion
chopped 1 small green pepper
chopped 1 c. raw rice 2 cans tomatoes 1 tsp. prepared mustard 1 Tbsp. Worcestershire sauce

Preparation Method:

Salt and pepper meat and brown in hot oil.

Remove and saute the onion and pepper.

Mix meat, onion, pepper, rice and tomatoes; add mustard and Worcestershire sauce and more salt and pepper to suit taste.

Cover and bake at 350 degrees for 1 hour
Notes:

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