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Dish Name: TEMPURA
Category: Special Filipino Delicacies
[Print This Recipe]
Ingredients:1 k. fresh shrimp 2 eggs
beaten
2 cups flour 1/2 batter
1 cup water salt to taste
Preparation Method:
Shell shrimp and wash thoroughly.
Dry.
Set aside.
In a bowl prepare the batter, water, egg, flour and salt stir thoroughly.
Dip shrimps in the batter and deep fat fry.
Serve hot.
Notes: |
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